There are 15 products.
Extremely nutritious nut, traditionally present in the Mediterranean diet.
The small and extremely nutritious amaranth grains are a great combination with other cereals and in puddings, morning fruit mash and baby spoons.
This rice has a mild nutty flavor spicy and intense aroma when cooking, thanks to its exotic tropical origin.
Pure sweet aromas, it is suitable for sweetening teas and coffee, cocoa drinks and many desserts.
Sweet and sour cranberries are great as an addition to cereals, muesli and shakes. They are also a popular addition to muffins and dried fruit breads.
Organic dried figs, rich in flavor.
A unique whole pasta with a distinctive and full taste.
Flax seeds are extremely rich in composition and are among the most nutritious seeds.
Delicious, crunchy and sweet hazelnuts are indispensable in the preparation of holiday desserts.
The creamy structure of nuts enables the wide application of this food in desserts, vegetable whipped cream, shakes, salads and nutritious spreads.
Among all grains brown rice is the most balanced. Its size, shape, color, composition and attitude of carbohydrates, fats, proteins and minerals occupy the middle range of seven basic grains.
Millet poppies are flakes made from expanded millet, they are ideal for breakfast or snack. They are especially popular among children.
You can use them in the preparation of oatmeal pancakes, buns, as an addition to salads and other cereals.