List of products by brand Orgona Superfood

Baking soda is a salt derivative that, due to its strong alkaline action, is used as a natural regulator of acidity in food, bakery products, and as a dough loosening substance. It is suitable for oral consumption.

Carob is a natural source of calcium. Make finely ground carob flour with delicious homemade delicacies, hot drinks or use it to add rich aroma to natural puddings and cakes.

Chia seeds are rich in unsaturated fatty acids and naturally rich in minerals and fiber.

Cinnamon is used in many world traditions, especially Ayurveda, because of its beneficial nutritional properties.

Flaxseed oil is rich in omega 3 fatty acids.

Maca is a resistant root plant native to South America and is also known as "ginseng from the Andes" because of its properties.

Psyllium flakes were obtained from the seeds of Indian dandruff (Latin called Plantago psyllium).

The spirulina microalgae is a 3.6 billion-year-old blue-green freshwater algae that makes it one of the oldest inhabitants of the country and was named for its spiral-like shape. Today it is also known as superfood.