Gluten-free flour mixture for backing and cooking!

Buckwheat whole grain flour, ground in additional, separate Bauckhof mill for exclusively gluten-free products!

Brown millet, whole grain flour, ground in additional, separate Bauckhof mill for exclusively gluten-free products!

Rice grain flour, ground in additional, separate Bauckhof mill for exclusively gluten-free products!

Corn flour, ground in additional, separate Bauckhof mill for exclusively gluten-free products!

Lichtkornroggen® is a rye variety that was specially developed for biodynamic farming. 

Fast bread with seeds in 60 minute – without yeast & without “letting go”. You just add water. Makes about 850g of bread. 

Aru powder is a starch obtained from the root of a tropical plant (Maranta arundinacea). It is used as a food thickener when preparing stews, thick soups, diet meals and baby food.

Tapioca is rich in starch, which is obtained from the roots of the Latin American manioc (cassava, yucca) and tapioca plants. It is used for making puddings, soups, sauces.

Expiration day: 02.06.2023.

Ready- made gluten-free mix for falafel, for 250ml of water. Makes about 16 falafel balls for 2-3 servings.