There are 4 products.
Baking soda is a salt derivative which, due to its strong alkaline action, is used as a natural acidity regulator in food, in bakery products and as a dough loosening substance.
Himalayan salt is a natural rock salt that is considered the purest type of salt in the world because it originates from the primordial, unpolluted ecosystem more than 250 million years old.
Sodium ascorbate is a non-acidic form of vitamin C that is bound to sodium, a mineral salt, and its benefits are the same as with pure vitamin C.
Zeolite - the most effective natural detoxifier.