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  • Brand: Wellion
KM21.95
KM21.95


Wellion CHOLEX capsules contain red fermented rice, which contains Monacolin K which contributes to maintaining normal blood cholesterol levels.

Package of 30 capsules 13g.


Wellion CIMET Plus capsules contain cinnamon, ginseng, chromium and zinc extract.

Package of 30 capsules 14g.


Wellion GOLD inverted sugar acts quickly in the state of hypoglycaemia. It contains magnesium, and it is also ideal for athletes.


Content: 40 g / 28.5 ml


Wellion Inverted Sugar - Quick Help with Hypoglycemia, works fast and brings immediate relief.

13mlx10


Wellion Skin Care Cream is perfectly designed for the needs of diabetics and people with dry skin.

Content: 75 ml


The small and extremely nutritious amaranth grains are a great combination with other cereals and in puddings, morning fruit mash and baby spoons. 


Among all grains brown rice is the most balanced. Its size, shape, color, composition and attitude of carbohydrates, fats, proteins and minerals occupy the middle range of seven basic grains.


Do you want a delicious snack, enjoy a slightly nutty taste of sunflower seeds, which will fill you up and provide important nutrients.


Seeds and nuts are the main source of vegetable fats in the vegetarian diet. Nuts, almonds, hazelnuts, chestnuts and peanuts are the most common nuts, and sunflower seeds, poppies, pumpkin seeds and sesame seeds are the most common.


Seeds and nuts are the main source of vegetable fats in the vegetarian diet. Nuts, almonds, hazelnuts, chestnuts and peanuts are the most common nuts, and sunflower seeds, poppies, pumpkin seeds and sesame seeds are the most common. 


Seeds and nuts are the main source of vegetable fats in the vegetarian diet. It is important to emphasize that in vegetarian, especially vegan diets, seeds and nuts are spread. Nuts, almonds, hazelnuts, chestnuts and peanuts are the most common nuts, and sunflower seeds, poppies, pumpkin seeds and sesame seeds are the most common.


Seeds and nuts are the main source of vegetable fats in the vegetarian diet. It is important to emphasize that in vegetarian and especially vegan diets, spreads from seeds and nuts are also valued as an important source of protein, which is extremely important in the diet of children.


A unique whole pasta with a distinctive and full taste.

Out-of-Stock


Sunflower oil for frying with a high content of oleic acid.


Powder containing Rebaudioside A above 97% + purity with inulin. 


Stevia is a natural sweetener in tablets containing Rebaudioside-A above 97% + purity, of organic origin. 


Iodized fine sea salt is hand-picked in salt fields. 


Iodized coarse sea salt is hand-harvested in salt fields.

Snack on them during the day, sprinkle over the finished meal or use a blender to make delicious spreads. You can add them to soups and stews or to salads.


The creamy structure of nuts enables the wide application of this food in desserts, vegetable whipped cream, shakes, salads and nutritious spreads.


The tiny oval sesame seeds give the dishes a nutty flavor and delicate crunchiness. The main ingredients are tahini (sesame butter) and the famous Central European sweet - halva.


Cocoa powder is very easy to use because with a spoon we can add it to a variety of dishes such as smoothies, puddings, cakes, chocolates, spreads, biscuits, ice cream. 

Organic dried figs, rich in flavor.


This rice has a mild nutty flavor spicy and intense aroma when cooking, thanks to its exotic tropical origin. 


Give your hair and scalp purity and liveliness with the precious properties of nettle, magnolia bark extract and nourishing aloe vera.


Hawaiian spirulina Pacifica is one of the most sought after dietary supplements. Due to its valuable nutritional composition, spirulina is ideal for naturally strengthening immunity.


Hawaiian spirulina Pacifica is one of the most sought after dietary supplements. Due to its valuable nutritional composition, spirulina is ideal for naturally strengthening immunity.


Aru powder is a starch obtained from the root of a tropical plant (Maranta arundinacea). It is used as a food thickener when preparing stews, thick soups, diet meals and baby food.


Tapioca is rich in starch, which is obtained from the roots of the Latin American manioc (cassava, yucca) and tapioca plants. It is used for making puddings, soups, sauces.


The refreshing shampoo is inspired by an old moroccan recipe and is designed for hair volume and vibrancy.

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