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Monki Spread almond 330g
Seeds and nuts are the main source of vegetable fats in the vegetarian diet. It is important to emphasize that in vegetarian and especially vegan diets, spreads from seeds and nuts are also valued as an important source of protein, which is extremely important in the diet of children.
Nuts, almonds, hazelnuts, chestnuts and peanuts are the most common nuts, and sunflower seeds, poppies, pumpkin seeds and sesame seeds are the most common. All the seeds and nuts are made with very tasty spreads, added to sweet cereals, desserts, spreads and creams or used as spreads. Monk's spreads are considered to be of the highest quality because they are made from ingredients grown with organic methods and therefore do not contain traces of pesticides or fertilizers.
Average nutritional value per 100 g / ml
Energy value 2885 kJ / 697 kcal
Fat 59.0 g
..of which saturated 4.0 g
Carbohydrates 15.0 g
..of which sugars 4.0 g
Protein 23.0 g
Salt 0.3 g
Specific attributes:
- Organic
Storage:
- In a dry and a cool place
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