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Bauckhof Organic Baking Mixture Brownies, organic, gluten-free, 400g
KM10.10
Tax included
Quick baking mix for 6 large or 12 small brownies.
Preparation 5 minutes, baking time approx.. 25 minutes. This baking mix can be made with milk and egg or even vegan! You add either 200g butter, 2 eggs and 100ml milk or 150g soft margarine, 2 teaspoons of locust bean gum (or 2 Teaspoons of soy flour) 100ml of water or soy drink.
Can be used for:
- Chocolate muffins
- Chocolate cake
- Brownie variations
Product is:
gluten-free.
For 1 springform pan (26cm) or 1 baking dish (20x20cm)
Preparation with milk& egg:
Please add:
200g butter, 2 eggs and 100ml milk
- Preheat the oven with top and bottom heat to 175°C (gas level 3).
- Put the content of the pack in a bowl.
- Mix with 200g soft butter and 2 eggs. Then slowly stir in 100ml milk.
- Spread the mass in the baking pan and smooth out.
- Allow to cool well and cut into pieces.
Vegan preparation:
Please add:
150g soft margarine, 2 teaspoons locust bean flour (or 2 tablespoons of soy flour), 100ml of water or soy drink
- Preheat the oven with top and bottom, heat to 174°C (gas level 3).
- Dissolve 150g margarine in a saucepan and add 100ml cold water or soy drink.
- Put the brownie mixture in a bowl and mix with 2 teaspoons of locust bean flour or 2 tablespoons of soy flour.
- Add the margarine-water mixture and stir until smooth.
- Spread the mass in the baking pan and smooth out.
- Bake on the middle shelf for about 25 minutes.
- Allow to cool well and cut into pieces
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